PREP TIME
10 MINS
COOK TIME
N/A
SERVINGS
6 to 8
CUISINE
AMERICAN
DIFFICULTY
Simple
CALORIES
83
INGREDIENTS
1 1/2 ounces bourbon
1 ounce peach puree
3 dashes peach bitters
Prosecco
Mint
Ice
INSTRUCTIONS
Pour bourbon, puree, and bitters into a shaker. Add ice and mint. Shake vigorously for 15 seconds.
Pour through strainer into a champagne glass. Top Bourbini with prosecco and garnish with mint leaf.
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