PREP TIME

10 MINS

COOK TIME

N/A

SERVINGS

6 to 8

CUISINE

AMERICAN

DIFFICULTY

Simple

CALORIES

83

INGREDIENTS

1 1/2 ounces bourbon

1 ounce peach puree

3 dashes peach bitters

Prosecco

Mint

Ice

INSTRUCTIONS

  • Pour bourbon, puree, and bitters into a shaker. Add ice and mint. Shake vigorously for 15 seconds.

  • Pour through strainer into a champagne glass. Top Bourbini with prosecco and garnish with mint leaf. 

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